
The cuisines of the Aegean, Marmara and Mediterranean regions are rich in vegetables, herbs, and fish. Central Anatolia has many famous specialties, such as keşkek, mantı (especially from Kayseri) and gözleme. Food names directly cognate with mantı are also found in Chinese (mantou or steamed bun) and Korean cuisine (mandu).
Jacob Stark
2 weeks ago
One word. Pure class. I’m not too sure exactly what I ate but I am extremely satiated and satisfied. The star of the show was the beef stew in the centre of the plate which had a flavour profile of no...
195 Hampshire Rd
JJ King
3 weeks ago
Was feeling like Thai food and found this one with 4.9 rating so had a go. The food was fantastic! We Loved all of them very much. If the curry could be with a bit more veggies, it would be beyond the...
323 Lygon St
Charley
a month ago
this is a great little family run cafe with amazing food at affordable prices, i go there 2-3 times a week and always enjoy the food a a chat with the owner. HIGHLY RECOMMENDED
25 Borrack Square
Nick Gauci
5 months ago
I’ve been visiting this chicken shop for years and it has never disappointed. The fried chicken is easily some of the best I’ve had. The coating is incredibly crispy and full of flavour. I’ve even tri...
2/6 Homer St
Ash M
5 months ago
Very very good fish and chips! Super busy day, 15 minute wait. Crispy and light batter, thick fish. 10/10
18 Pier St
Samuel Wang
5 months ago
Tried this place because our previous favourite place Hoffmans Road Fish and Chip is still closed. The hamburger tasted the same as Hoffmans; the way Aussie Burgers meant to be before the Americans r...
49 Melville Rd