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I ordered through one of the delivery services and I ended up re-ordering a week later. I ordered the Chicken & Sweet Corn Soup, Spring Rolls, Chicken Curry and Rice. I cannot fault the food .. I was feeling poorly & just needed a soup and it really hit the spot The rest I split the next day with my partner - we both enjoyed the food.

This is the only sushi place I go to now! The food is made fresh to order, with dine in and take away as an option, in addition to a selection in the fridge. The prices are fair compared to surrounding companies, especially when the quality exceeds others! Japanese cuisine has always been a favourite of mine and I recently started trying to introduce new foods to my girlfriend. This place is the only one she has ever liked, she keeps asking to return!! The staff are so lovely and kind and they make absolutely delicious food at affordable prices. My only disappointment is that you aren’t open late or on weekends! I work late around the corner and I would come in way more after work for some late night sushi cravings. I am constantly recommending Asaka and will continue to return until I am sick of sushi!

One of the best burgers in VIC Park for sure. Things I really liked: 1. Sauce was amazing. 2. Chicken was tender and juicy 3. Good size overall. Something I reckon they should work on: 1. Fries with burgers (I understand the price is less, however , if they can charge 2/3 more dollars per burger to add chips would be amazing. 2. Sitting capacity is pretty tight. Best of luck.

Chin’s Noodle House is an absolute gem for anyone who loves authentic Chinese cuisine. From the moment you walk in, you’re greeted with a warm and welcoming atmosphere that sets the tone for a memorable dining experience. The service here is impeccable, with attentive and friendly staff who make sure every detail is taken care of, from wine recommendations to ensuring each dish is served at the perfect temperature. The food is truly exceptional. We ordered a variety of dishes, and each one exceeded our expectations. The fried noodles were perfectly cooked, with a delightful balance of textures and flavors that made every bite satisfying. Their dim sum selection is also outstanding—each piece is freshly made and bursts with authentic, rich flavors that are simply a delight. The stir-fried beef was tender and seasoned to perfection, with a smoky undertone that enhances the natural flavor of the meat. Similarly, the stir-fried chicken was cooked just right, remaining juicy and flavorful with a hint of spice that added a nice kick. One standout dish that I must mention is the grilled prawns. These were succulent, with a slightly charred exterior that gave way to sweet, tender meat inside. Every dish we tried was beautifully presented, and you could tell that great care and skill went into preparing each one. To complement the excellent food, Chin’s Noodle House also offers a well-curated selection of wines that pair wonderfully with the meal. The wine we chose had a full-bodied flavor that elevated the dining experience even further. Overall, Chin’s Noodle House is a must-visit for anyone who appreciates high-quality Chinese cuisine. We ordered a large variety from the menu, and every single dish was a hit. Highly recommend to food enthusiasts looking for a place that combines fantastic food with top-notch service.

This would have to be one of the best Cafe's in Perth. The milkshakes are amazing. They certainly brought my inner child out!! The food was absolutely mouth watering and the cost is very reasonable. The staff were very friendly and helpful. The chef even took the time to come out and make sure we were happy with our meals. Plenty of free parking also a bonus. Will definitely be back and will share this experience with everyone I know. Congratulations on running such a wonderful little shop. It was a pleasure meeting you.

First visit. The Glass Noodles Meatball Soup was steaming hot, with juicy and tasty handmade pork meatball, soup was subtle and delicious. Apart from the young corn and choy sum the black fungus was a surprise. We switched the glass noodles with hor fun which was a good choice. Strongly recommended. The Seafood Kway Teow Egg Sauce was tasty and the smokiness of the char blended well with the sauce, lots of seafood, mushrooms including black fungus. Generous portion. Laksa was creamy with freshly sliced chicken cooked in the hot broth. Good balance of flavour. Very filling. If you need more heat try the chilli oil sambal-but beware it’s potent!