
Traditional Vietnamese cooking is greatly admired for its fresh ingredients, minimal use of dairy and oil, complementary textures, and reliance on herbs and vegetables. Common ingredients include shrimp paste, fish sauce, bean sauce, rice, fresh herbs, fruit and vegetables.
Luke Smeaton
a month ago
Char kuay WOW!! My life partner wanted char kuay teow and we were in an unfamiliar part of town. We found this place on Google Maps and decided to try it. Best decision ever. The char kuay teow was b...
495 Ballarat Road