Indian cuisine consists of a variety of regional and traditional cuisines native to the Indian subcontinent. Given the diversity in soil, climate, culture, ethnic groups, and occupations, these cuisines vary substantially and use locally available spices, herbs, vegetables, and fruits.
It was the best ramen I have ever had. The portion was just right and the presentation was so easy on the eye. I got their original pork broth and my husband had their black garlic oil ramen. I loved that my broth was tasty not but heavily seasoned or super greasy. The staff member who greeted us was friendly and attentive. We would like to come back again to try their other stuff.
It was a really tasty dinner. Thank you
Gatsu Gatsu Ramen - 17-19 Wellington St
Nicky Lin (Nicky) - 2 months ago
If you’re visiting Rotorua or Taupo, be sure to check out this awesome sushi place. The food is top-notch—the rice is cooked just right, with a perfect texture that’s neither too firm nor too soft. Each item is full of flavor, well-sized and nicely balanced without being oily. The packaging is clean and well-organized too. I was really impressed with my meal, a delicious salad sushi today and it was incredibly tasty.
Kebab Salateen - Te-Awa - 946 Te Rapa Rd
Augustine Tea - 4 months ago
Noodle Canteen (Nawton) - Hyde Ave
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The food was nice here. Customer service was nice. Some chairs and tables inside.
Sunnynook Fastfood - Shop 15, Sunnynook Shopping Centre
Nesh khalifa - 2 months ago
We had their lamb kebab and chicken kebab combo deal. It was certainly value for money. The meats and veggies had the right proportion. We particularly appreciated their veggies as they were carefully prepared and seasoned. Highly recommended!