
Traditional Vietnamese cooking is greatly admired for its fresh ingredients, minimal use of dairy and oil, complementary textures, and reliance on herbs and vegetables. Common ingredients include shrimp paste, fish sauce, bean sauce, rice, fresh herbs, fruit and vegetables.
Chris “Rocky Rabbit” Saint
a month ago
Nice fish & chips awesome. Hamburger & steak sangas also sensational. We Ate there several times on a recent visit from NSW to mowbray looking at property
297 Invermay Rd