
Traditional Vietnamese cooking is greatly admired for its fresh ingredients, minimal use of dairy and oil, complementary textures, and reliance on herbs and vegetables. Common ingredients include shrimp paste, fish sauce, bean sauce, rice, fresh herbs, fruit and vegetables.
Sandra Lonergan
a month ago
Absolutely deliciously balanced flavours. The fried rice was very impressive. We were pleasantly surprised for a restaurant we happened to stumble across. Thank you so much Sapa Rose!!!
77-81 Harrington St
Chapman Histology
2 months ago
We came a little late (8.15pm) on a Sunday night and ordered Char Kway Teow - it came quickly, was fresh and delicious. The serving size was great, too (I'm a bigger bloke so I was happy). The menu is...
335 Elizabeth St
Mary O'Halloran
2 months ago
Fried koay teow is amazingly delicious!!!! The noodle house has always been my go to restaurant!. Staff always have great customer service and compliments to the Chef!. ✨ Highly recommended!. Great lo...
350-352 Elizabeth St
Ekkers Lovarkia
4 months ago
Teriyaki chicken curry is fantastic. Not just the slop out of the bain-marie but a generous portion of just fried delicious chicken with curry and rice for $17. 10/10
385A Main Rd