
Thai cooking places emphasis on lightly prepared dishes with strong aromatic components and a spicy edge. Today Thai food is its own, with a special unique blend of the 5 tastes: sweet, sour, bitter, salty, and spicy.
Sandy Leung
2 months ago
OMG… you just have to try their cabonara!!! It’s nothing like the Italian BUT it’s better Chinese style 😆. Special fried rice is always amazing with yummy barbecued pork. We are so grateful to have B...
71 Astley Parade