
Noodles are usually cooked in boiling water, sometimes with cooking oil or salt added. They are also often pan-fried or deep-fried. The material composition and geocultural origin is specific to each type of a wide variety of noodles. Noodles are a staple food in many cultures, Chinese noodles, Japanese noodles, Korean noodles, Filipino noodles, Vietnamese noodles, and Italian pasta.
Sandy Leung
2 months ago
OMG… you just have to try their cabonara!!! It’s nothing like the Italian BUT it’s better Chinese style 😆. Special fried rice is always amazing with yummy barbecued pork. We are so grateful to have B...
71 Astley Parade