
The traditional cuisine of Japan is based on rice with miso soup and other dishes; there is an emphasis on seasonal ingredients. Side dishes often consist of fish, pickled vegetables, and vegetables cooked in broth. Seafood is common, often grilled, but also served raw as sashimi or in sushi. Seafood and vegetables are also deep-fried in a light batter, as tempura.
Damien Eeles
4 weeks ago
Yummy Yummy is a regular spot for me and my family. The food is consistently great tasting and of good value for the price. The staff are always friendly and welcoming and tables are always clean. A g...
113 York St
Katrina Squires
a month ago
Staff are lovely and the food is delicious. Chicken cashew sauce (sweet chilli) is my favourite, whilst the family enjoy the honey chicken and sweet & sour chicken, as well as spring rolls. Dine in a...
160 Elphin Rd
Amberley Pearce
a month ago
The food is so good. I've had several different dishes from here now and every time I've loved it. The staff are also lovely, so kind and accomodating. Our daughter struggles with sitting still and th...
68 George St
Mariana
4 months ago
Amazing place with friendly staff. As a tourist, I asked a lot of questions and the girl at the counter was extremely helpful. The fish burger with the lot was fantastic. Fish and chips also good. An...
297 Invermay Rd