
Singaporean food can be divided into five types: meat, seafood, rice, noodles, dessert and snacks. Singapore is especially renowned for its seafood. Chili crab and black pepper crab are two quintessential dishes that dominate the scene and are greatly recommended to tourists. Another favourite is sambal stingray. In the meat category, Hainanese chicken rice is the most popular dish.
Belinda Jakubiszyn
2 weeks ago
Food was ready quickly. We had fried rice and satay chicken and Mongolian beef. It was delicious! Will be going there again
2-6 Lancaster St
Daniel Barnsley
2 months ago
Adobo and garlic rice was delicious. Bbq grilled pork skewers too. Everything on point even the kare kare. Best Adobo from New Zealand all the way to Joey's Kitchen. Worth stopping in for dinner 😋
4/620 N Lake Rd
KF Low
5 months ago
Fantastic meal at Lee Palace. Friendly staff and super fresh food. Garlic prawns, scallops with ginger & shallots, and sweet and sour pork were all spot on. Loved the nostalgic old-school ice cream su...
379 Canning Hwy
Jacquie McLinden
5 months ago
This restaurant and their team are great! We prefer to call and order from the venue directly because not only are the team great to speak to, they happily cater to our dietary requirements and have ...
10/620 N Lake Rd
Neethu Kuriakose
6 months ago
Had some good food at this place. Tried chilli chicken , butter chicken , naan and pot biryani , food was good to taste buds , with good blend of spices and flavour and good quantity for the pricing. ...
233 Berrigan Dr
Raphael Lim (video creator)
11 months ago
Great food, hokkien noodles with pork lard tasted very Malaysian authentic. The Fish Noodle Soup is also fantastic.
Shop 24/101 Forest Lakes Dr