
Thai cooking places emphasis on lightly prepared dishes with strong aromatic components and a spicy edge. Today Thai food is its own, with a special unique blend of the 5 tastes: sweet, sour, bitter, salty, and spicy.
Trev Steele
a month ago
Ordered a combination hokkien noodles meal, absolutely banging, most succulent Chinese meal I've ever had. Worth going to if you're hungry, you won't be disappointed.
Shop2/1220 Grand Jct Rd