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新加坡美食

Singaporean food can be divided into five types: meat, seafood, rice, noodles, dessert and snacks. Singapore is especially renowned for its seafood. Chili crab and black pepper crab are two quintessential dishes that dominate the scene and are greatly recommended to tourists. Another favourite is sambal stingray. In the meat category, Hainanese chicken rice is the most popular dish.

畅销菜品 Beaconsfield


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Singapore Noodles

客户评价


Fredas Roast & BBQ - 175 Millwater Pkwy

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quote This bowl of udon was absolutely amazing! The noodles were chewy and springy, the broth was rich and flavorful, and every bite felt warm and comforting. The toppings were generous and satisfying. Highly recommended — I’ll definitely be coming back for more!

Kebab Salateen - Te-Awa - 946 Te Rapa Rd

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苏梓均 - 4 months ago

quote We decided to try the Meat Lover Supreme pizza, and it exceeded all expectations. The toppings were a hearty mix of various meats, but what really stood out was the unique flavour of the meat itself. It had a distinct Middle Eastern spice profile, almost reminiscent of a kebab—warm, aromatic, and full of depth. The pizza’s base was another pleasant surprise: not too thick, with a wonderfully chewy texture that held up well without being overly heavy. I’ll definitely be coming back for more of that flavourful, one-of-a-kind pizza.

Aladdins Kebabs - 5 Progress St

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Chee Ling Chai - 8 months ago

quote For best South Indian dishes this is preferable. They also have good chicken dishes. Definitely try their Briyani Thali. I had that last time. It was good.

Balas Kitchen - 180 Peachgrove Rd

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Nilesh Manchekar - a week ago

Chicken Corner - 64 Stoddard Rd

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quote Can’t find any fault with these, flavour was good. The Akai ramen was so hearty and I love the beef gyu don, it’s sweet and savoury.

Gatsu Gatsu Ramen - 17-19 Wellington St

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Ruby Chia - a week ago