
Asia, being the largest and most populous continent, is home to many cultures, many of which have their own characteristic cuisine. While rice is common to most Asian cuisines, different varieties are popular in the various regions. Glutinous rice is ingrained in the culture, religious tradition and national identity of Laos. Basmati rice is popular in the Indian subcontinent, jasmine rice is often found across Southeast Asia, while long-grain rice is popular in China and short-grain in Japan and Korea. Curry is a common dish in South Asia, Southeast Asia, and East Asia. Curry dishes have their origins in the Indian subcontinent, with present-day Northern India, Bangladesh, and Pakistan mainly using a yogurt base, while those in present-day Southern India, Sri Lanka, and Southeast Asia generally use coconut milk as their foundation.
Zubair Akhtar
a month ago
We had a fantastic meal at Artams Cafe! We ordered the Afghani Kabli Lamb, Mantu, and the Mixed Kebab, and every dish was packed with authentic flavour and made with fresh, high-quality ingredients. T...
2/10 Walker St
Robin Surges
3 months ago
Went for a coffee and had something from the cabinet. Food and service was lovely 🌟
Shop24,2Taurikura drive, Tauriko
Grace Guo
4 months ago
Delicious Chinese steamed Bun. Regularly breakfast of mine.
1 Arranmore Dr
Courtney Eagland
6 months ago
Such a beautiful family they go above and beyond. Great quality of food would recommend to anyone.
25-27 Rozzy Parade
Honest Asn Travel Reviewer
11 months ago
This place serves a good range of Chinese dishes. Their dumplings are probably the highlight. Also tried their chicken wonton noodles, it was average. They also have a good selection of dessert drinks...
127 Meadowland Dr