
Korean cuisine is largely based on rice, vegetables, seafood and meats. Traditional Korean meals are named for the number of side dishes that accompany steam-cooked short-grain rice. Kimchi is served at nearly every meal. Commonly used ingredients include sesame oil, doenjang, soy sauce, salt, garlic, ginger, gochugaru, gochujang and napa cabbage.
JJ King
a week ago
Was feeling like Thai food and found this one with 4.9 rating so had a go. The food was fantastic! We Loved all of them very much. If the curry could be with a bit more veggies, it would be beyond the...
323 Lygon St
Isabella Fiumara
a month ago
Beautiful food!! Thickest flake I’ve seen. Tasted very fresh and no yuck oil grease. Would only add a bit more chicken salt, unfortunately none was on the table to self season. They also gave me an ex...
31-69 McLister St
Steve Lovejoy
a month ago
Been here numerous times since moving to the Western Suburbs.... pizza has been spot on every time. Old school thin base with a heap of toppings.
431 Melbourne Rd
Sarah D
3 months ago
Have just discovered this little gem and so happy I did! Fish and chips is amazing and they’re really friendly, definitely worth a visit.
85 Ludstone St
warren williams
4 months ago
Last night we had a birthday of 11 people, half of whom hadn't been here before. The simple review is: nothing was left over! With such a group, personal preferences were quickly accommodated. Thankyo...
310 Chapel St
Ryan Durose
3 months ago
It's simply fine. chicken the seasoning or marinade is just not very nice and the gravy isnt like normal gravy its like chicken gravy so just a preference there but ever you where using a few months a...
1073 Mt Alexander Rd