Thai cooking places emphasis on lightly prepared dishes with strong aromatic components and a spicy edge. Today Thai food is its own, with a special unique blend of the 5 tastes: sweet, sour, bitter, salty, and spicy.
Honestly, dining here was an absolute delight with family. The atmosphere was warm and inviting, striking the perfect balance between lively and relaxed. The Noodle Burger was cooked to perfection and paired beautifully decorated Pizza, it just made our day. Our server was attentive, knowledgeable and offered excellent recommendations. Overall, the food was outstanding, the service impeccable and the ambiance ideal for a memorable evening. Highly recommended to all in Redland Bay.
Punjabi Sunrise Indian - 71 Cambridge Dr
Aman Ali - 2 months ago
The food was very good, the milkshakes were also really good. Restaurant is cool from the inside with lots of details. Staff are super friendly, gave us lots of compliments. Complimentary air hockey table for customers , and tv for the little ones!
Spookers Bar and Eatery - 123 Clyde St
Rika Hayward - 4 months ago
A burger restaurant located in Victoria Park. It is halal certified, and they sell variety of beef and chicken burgers. Ordered one of the beef burgers, and it is packed with nice flavours. The beef patty itself has a nice flavour and well seasoned, and a more tender and juicy beef patty would make it even better. Overall, this burger place is worth trying!
Burger Village - 4/393 Albany Hwy, Leonard St
Sadewa 48 - 2 months ago
Great spot with great value. One of the shisha spots that open beyond 2am in Perth, with prices ranging from $30-$40 per head. Good service and plenty of space for patrons. Will be coming back again :)
Cedar Cafe - 197 Sevenoaks St
Mark Kuminov - a week ago
Whenever I feel sad or down, I go to this place. The food he offers makes me happy, that kind big smile of the owner makes me full. Yes there are still people who serves and cooks with emotion and priority.
Ozzies Kebab & Pizza - 3/156 Orrong Rd
Qazi Fahad - a week ago
Midweek Dining Review
Despite visiting on a weekday, the restaurant was surprisingly busy and full—a good sign of its popularity.
For our entrée, we ordered the chicken lollipops, which were packed with flavour and absolutely delicious—a strong start to the meal.
For mains, we tried the steamed barramundi, soft shell crab curry, and sizzling Mongolian beef. The barramundi was a standout—perfectly cooked, soft, and tender. The soft shell crab curry was rich and tasty, though the portion was quite small (just one crab). Meanwhile, the Mongolian beef arrived sizzling with bold, savoury flavours.
Overall, it is satisfying meals!!