
The cuisines of the Aegean, Marmara and Mediterranean regions are rich in vegetables, herbs, and fish. Central Anatolia has many famous specialties, such as keşkek, mantı (especially from Kayseri) and gözleme. Food names directly cognate with mantı are also found in Chinese (mantou or steamed bun) and Korean cuisine (mandu).
Alice Warren
3 weeks ago
THE OWNER IS THE SWEETEST!!!!! the fish is delicous, the chips are your classic thick but soft inside. steak sangas and burgers are made fresh and yummy too. the price is great, and always quick servi...
136 The Avenue
Yusra Van
3 weeks ago
Absolutely amazing experience! The customer service was outstanding from start to finish — everyone was so friendly, welcoming and attentive. The food was fresh, full of flavour and came out quickly. ...
195 Hampshire Rd
Charley
a month ago
this is a great little family run cafe with amazing food at affordable prices, i go there 2-3 times a week and always enjoy the food a a chat with the owner. HIGHLY RECOMMENDED
25 Borrack Square
Nick Gauci
4 months ago
I’ve been visiting this chicken shop for years and it has never disappointed. The fried chicken is easily some of the best I’ve had. The coating is incredibly crispy and full of flavour. I’ve even tri...
2/6 Homer St
Samuel Wang
4 months ago
Tried this place because our previous favourite place Hoffmans Road Fish and Chip is still closed. The hamburger tasted the same as Hoffmans; the way Aussie Burgers meant to be before the Americans r...
49 Melville Rd
Golam Ahmed
6 months ago
I had a fantastic experience at this charcoal chicken restaurant! The food was absolutely delicious — the chicken was perfectly cooked, juicy, and full of flavour. The sides were fresh and well-prepar...
67 Ashley St