
Asia, being the largest and most populous continent, is home to many cultures, many of which have their own characteristic cuisine. While rice is common to most Asian cuisines, different varieties are popular in the various regions. Glutinous rice is ingrained in the culture, religious tradition and national identity of Laos. Basmati rice is popular in the Indian subcontinent, jasmine rice is often found across Southeast Asia, while long-grain rice is popular in China and short-grain in Japan and Korea. Curry is a common dish in South Asia, Southeast Asia, and East Asia. Curry dishes have their origins in the Indian subcontinent, with present-day Northern India, Bangladesh, and Pakistan mainly using a yogurt base, while those in present-day Southern India, Sri Lanka, and Southeast Asia generally use coconut milk as their foundation.
Supermom L
2 weeks ago
Came back to add on my review - the latest family deal ($38 or $58) is brilliant! The sweet and sour pork, mongolian beef and fried rice were absolutely delicious. The desserts of banana fritters with...
45/300 Point Cook Road
Alice Warren
a month ago
THE OWNER IS THE SWEETEST!!!!! the fish is delicous, the chips are your classic thick but soft inside. steak sangas and burgers are made fresh and yummy too. the price is great, and always quick servi...
136 The Avenue
Vincent T.
a month ago
I've been coming here every week for the last year and their fish & chips are always fresh and delicious. They have the best fish and chips in Melbourne and the staff are very friendly.
2 South Ave
potato tomato
a month ago
OH MY GAWD, WHAT IS THIS RESTO????? What is it so good ??????? Look at this thali set mate, this is the best indian thali I have ever had! Their gulab jamun is chef french kiss. Szechuan fried rice ...
23 Harrington Square
Brad Franzen
2 months ago
Just had the best chivken burger in the last 5 years... Don't let the atmosphere fool you, they know how to do a good honest burger... 5 stars!!
9 Harrington Square
Ash M
5 months ago
Very very good fish and chips! Super busy day, 15 minute wait. Crispy and light batter, thick fish. 10/10
18 Pier St