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Noodles are usually cooked in boiling water, sometimes with cooking oil or salt added. They are also often pan-fried or deep-fried. The material composition and geocultural origin is specific to each type of a wide variety of noodles. Noodles are a staple food in many cultures, Chinese noodles, Japanese noodles, Korean noodles, Filipino noodles, Vietnamese noodles, and Italian pasta.
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Our Customer Reviews
Janet’s Journey
3 months ago
Great value for money Vietnamese dining. Family dinners or quick get and go dishes. Not much selection of alcoholic beverages but the food makes up for it. There is Karaoke set up ready for the specia...
197 Hanson Rd
G P
3 months ago
The chilli oil here is the best we've ever had in a Chinese restaurant. When dining in, it is free which is always a bonus. The dumplings are small so normally order another dish if you're hungry. Th...
225 Main N Rd
Paul Quinton
6 months ago
The food was great, and the price was unexpectedly low. The service was quick and pleasant. The atmosphere rating is due to the shop being a storefront only, not a restaurant, so there was no 'atmosph...
32 Elliston Ave
Lien Nguyen
8 months ago
Mouth-watering char kway teow with the perfect wok hei flavour! Laksa (winter special) also flavoursome and delicious! Small dine-in area but they still had 2 high chairs which was great for our toddl...
542 Greenhill Rd
Peter Farnell
3 months ago
My wife and I drove 25min for a late evening feed of scollops, potato fritters and dimmies….wow. Must have gravy just made it all 10/10. Small shop, very popular, even at 10pm on a Thursday night👍
540 Goodwood Rd