
The cuisines of the Aegean, Marmara and Mediterranean regions are rich in vegetables, herbs, and fish. Central Anatolia has many famous specialties, such as keşkek, mantı (especially from Kayseri) and gözleme. Food names directly cognate with mantı are also found in Chinese (mantou or steamed bun) and Korean cuisine (mandu).
jemma grotaers
a month ago
Ordered a Valentino with extra cheese. Great price for a large $15 pick up. Fresh ingredients. Will be back 😁
923 Rathdowne Street
Sham V
a month ago
Really amazing pasta for $13 is such a steal! Highly recommend and the owner was super lovely and took his time to run through his recommendations for the pastas available!
796M Pascoe Vale Rd
Aaron Ottobre
3 months ago
Wow!!! Just wow!! What an amazing place, such delicious, beautiful and awesome service!! Extremely good value for money here!! Not only was the food absolutely delicious, the portions were really gene...
287 High St
小鉢マコト
a year ago
This is a Thai restaurant near my home. Honestly, before I first visited, I thought that since it was close to home, the Thai places in the city would definitely be better. However, I now believe this...
437 Gaffney St