
The cuisines of the Aegean, Marmara and Mediterranean regions are rich in vegetables, herbs, and fish. Central Anatolia has many famous specialties, such as keşkek, mantı (especially from Kayseri) and gözleme. Food names directly cognate with mantı are also found in Chinese (mantou or steamed bun) and Korean cuisine (mandu).
omar E46
a month ago
This restaurant is amazing! The service is fantastic, and you feel truly welcomed. The food quality is excellent, and it’s conveniently close to us. The shisha is really tasty, and the prices are very...
287 High St
janeprince65
2 months ago
Wednesday night, went in, ordered The Lot and a Margherita both with extra cheese. Made by the patient, friendly, accomplished Leo. Been coming to Luckys for years, usually Sat or Fri nights. First ti...
923 Rathdowne Street
Samuel Wang
2 months ago
Tried this place because our previous favourite place Hoffmans Road Fish and Chip is still closed. The hamburger tasted the same as Hoffmans; the way Aussie Burgers meant to be before the Americans r...
49 Melville Rd
Kalitest
3 months ago
Very tasty food with nice flavors. The curry was delicious and the naan was fresh and soft. The food tasted fresh and authentic. Staff were polite and helpful. The restaurant was clean and comfortable...
94 Wheatsheaf Rd
Golam Ahmed
4 months ago
I had a fantastic experience at this charcoal chicken restaurant! The food was absolutely delicious — the chicken was perfectly cooked, juicy, and full of flavour. The sides were fresh and well-prepar...
67 Ashley St