
The traditional cuisine of Japan is based on rice with miso soup and other dishes; there is an emphasis on seasonal ingredients. Side dishes often consist of fish, pickled vegetables, and vegetables cooked in broth. Seafood is common, often grilled, but also served raw as sashimi or in sushi. Seafood and vegetables are also deep-fried in a light batter, as tempura.
Vicki
2 months ago
I previously posted a very poor review and said I would never use this place again. That was not long after they changed hands. I am now glad my friends talked me into trying again. Everyone was extre...
496 Gympie Rd
Fiona Spence (Mindset and Life Coach)
2 months ago
Delicious food. Relaxed atmosphere. Went as part of a group and we all felt like we could have stayed for hours. Friendly service but v popular with uber eats so order soon and relax a while before y...
668 Wynnum Rd
Danie Wang
2 months ago
It has become one of my go-to lunch place. The portions are big and prices are reasonable.
225 Hawken Dr
lidya loandy
3 months ago
My husband and I just finished at the Qscan around the corner and stumbled upon this cute family run Chinese restaurant. We ordered the Satay chicken, Beef Chow Mein, and the Teriyaki chicken. We were...
5 Drane St
Shreshtha Jain
3 months ago
Four visits in two weeks tells you most of what you need to know. I was only in Brisbane for a short trip and somehow kept finding excuses to come back here. The food is just really, really good. Gene...
209 Boundary St
Kirsty Whitaker
6 months ago
We don’t get to eat here very often, but whenever we’re nearby we make a point of stopping in. The food is always delicious, the portion sizes are generous, and the customer service is fantastic. High...
190 Radford Rd