
The traditional cuisine of Japan is based on rice with miso soup and other dishes; there is an emphasis on seasonal ingredients. Side dishes often consist of fish, pickled vegetables, and vegetables cooked in broth. Seafood is common, often grilled, but also served raw as sashimi or in sushi. Seafood and vegetables are also deep-fried in a light batter, as tempura.
Chicken Chief
2 months ago
The chicken in each menu item was tender and juicy without any noticeable oil, the batter was crispy but didn't take up most of the fillet like in most other burger places. The chips were lightly cris...
2/16A Lloyd St
Eunju Shana Jeong
3 months ago
The best Chinese restaurant I've ever been to! The food was absolutely amazing, and the staff were so friendly and welcoming. Restaurant was so spacious and perfect for big family and friends gatherin...
14 Dewar St
Teresa Terrell
3 months ago
Fish and chips was great, not oily, crisp on the outside. Steak sandwich was also great, steak super soft, easy to eat. Bread Rolls was also very soft and fresh. Decent serving size.
187 James St
satanicpowerade
4 months ago
Food is always fresh and was some of the best sushi I've ever had! Always need a local place nearby with sushi wherever I live and always loved to stop by on my way home or when at the supermarket, pe...
T21 CENTREPOINT S/C
Dai Chen
5 months ago
Big company party. Great seafood. Even mild enough for delicate western stomachs. Or hot enough for your friends. Very noisy happy place 😃
202 Great Eastern Hwy
Richard S
5 months ago
Just realised that I have never reviewed this place. Food is delicious, great portions and prices are reasonable. Staff are friendly. Never had a bad experience with this restaurant. Would definitely ...
11/412 Beechboro Rd N