
Fried chicken is a dish consisting of chicken pieces that have been coated with seasoned flour or batter and pan-fried, deep fried, pressure fried, or air fried. The breading adds a crisp coating or crust to the exterior of the chicken while retaining juices in the meat. Broiler chickens are most commonly used.
Toby Ming
2 months ago
Honestly this place shocked me. Looks like a dodgy dodge joint from the outside and once you enter it’s confirmed but dammmm the food was good. Will order again
56 Belvidere St