
Italian cuisine is generally characterized by its simplicity, with many dishes having only two to four main ingredients. Italian cooks rely chiefly on the quality of the ingredients rather than on elaborate preparation. Ingredients and dishes vary by region. Pizza and pasta dishes such as spaghetti bolognese and lasagne with bolognese ragu and bechamel sauce are the most popular forms of Italian food in British, notably, English, cuisine.
Vince Aquino
a month ago
Very surprised. Walked in with no expectations it was actually a good experience. The waiter/owner was very accommodating gave me good reccomendations. Food is very good would definitely come back.
5/254 Curtis Rd