Pho Huong Viet (Carnegie)

The No. 58 Laksa Beef was delicious and came in a very generous bowl. The No. 5 Pho was amazing, with a large portion as well. The No. 99 Fried Tofu was excellent and the serving size was big. The No. 28 Spring Rolls were perfectly crispy and tasted great wrapped with fresh lettuce. Paired with a mango mousse drink — absolutely perfect! 😍

Rose Wu

Great pho with clean flavourful taste without the nasties. Broth is amazing without msg. Ingredients are generous and well prepared. Restaurant is clean and the kitchen is opened to be seen and very much clean and tidy. Well run and great pho! The fat and beef pho was very well made and yummy.

Edwald Edwald

I ordered the stewed goat, and it was honestly such a pleasant surprise. The broth was light, clean, and deeply comforting, with a beautiful aroma of Chinese medicinal herbs. Inside the soup were red dates, water chestnuts, lotus root, spring onion, and a touch of shredded onion — everything worked in perfect harmony. The goat meat came with a sauce made from fermented red bean curd, which was incredibly unique and full of character. What impressed me most was that the goat had absolutely no gamey smell at all — just tender, rich, and delicious. At only $22 for a generous bowl, I finished every last drop. Truly satisfying and memorable 😆 Highly recommend!

Grace G

The service is disappointing. One girl is nice but another one looks upset. It’s me who smile and say thank you to them so many times but their reaction is nothing not even a word. The noodle is good.

namfon pholmat

Gave this Pho joint a 3 star review for a couple of reasons. Firstly, the vegetarian summer roll had tofu in it, which was overcooked and had very tough skin, making eating it an unpleasant experience. The peanut sauce with the summer roll was nice. While beef pho broth was tasty, it could do with a bit more depth of flavour. The mixed beef cuts were good. Overall I'd give it a 3.5

Adam K