
Korean cuisine is largely based on rice, vegetables, seafood and meats. Traditional Korean meals are named for the number of side dishes that accompany steam-cooked short-grain rice. Kimchi is served at nearly every meal. Commonly used ingredients include sesame oil, doenjang, soy sauce, salt, garlic, ginger, gochugaru, gochujang and napa cabbage.
Rumbod Farrokhy
a month ago
Thank you for the delicious food. We had a wonderful experience. Wishing you continued success!
522 Port Rd
Olivia Pilla
2 months ago
We had a delicious lemongrass Tofu Bun bowl today. One of the best I've had! A great combination of vegetables and deliciously seasoned tofu. We'll be back!
90 Newton Rd
Nguyen Xuan Quang
3 months ago
I’m traveling from Sydney, surprise that there is a Vietnamese restaurant in this area, then come and try this fried rice. Wow so delicious. Highly recommend 👍👏
Shop 4, 389 Fullarton Rd
Cedrych Chan
5 months ago
As a Singaporean studying in Adelaide, the hokkien mee here was a welcome taste of home. Legit taste and good chilli. Shrimp paste chicken (har cheong kai) was good too. The only disappointment was th...
542 Greenhill Rd
Michael Duong
7 months ago
went here for lunch during my lunch break for work and definitely will be coming here again. i arrived and was personally greeted by the front counter employee upon my arrival which is something I do...
Shop2/1220 Grand Jct Rd
Jo Borrowdale
a year ago
Ordered via DoorDash and was contacted by the restaurant re: no dim sum available. They replaced them with the dumplings. The special fried rice wasn’t anything like in the picture as it had no pork o...
32 Elliston Ave