线上预订韩国菜

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韩国菜

Korean cuisine is largely based on rice, vegetables, seafood and meats. Traditional Korean meals are named for the number of side dishes that accompany steam-cooked short-grain rice. Kimchi is served at nearly every meal. Commonly used ingredients include sesame oil, doenjang, soy sauce, salt, garlic, ginger, gochugaru, gochujang and napa cabbage.

畅销菜品


bibimbap
Bibimbap
bulgogi
Bulgogi
kimchi-jeon
Kimchi Jeon

客户评价


quote Friendly service who was happy to answer questions about the menu. Chicken was crispy and not oily, but drier than other Korean fried chicken (including other boneless ones) I've had. But good value - option to try 4 half-chicken sized servings with different flavours for a bit under $50. Takeaway option too

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Larry Lam - 2 months ago

quote As a returning customer, I can confidently say this local restaurant in Perth serves the best fried chicken, particularly the garlic flavor – a delight for garlic lovers. The chicken is super garlicky, offering a burst of flavor that makes it stand out. The chips are a perfect balance of crispy on the outside and soft on the inside, creating a satisfying texture. To enhance the experience, the pickle radish complements the flavors, providing a refreshing contrast. Pairing this delectable meal with a cold beer at home adds the finishing touch. Now, you can comfortably watch kdrama, creating a perfect evening of culinary enjoyment. This place truly sets the bar high for fried chicken in Perth.

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Yuuki G - 2 months ago

quote Friendly staff and great food! We had Chi-ddeok and original chicken with dipping sauces. Soy garlic sauce and sweet&spicy sauce are highly recommended.👍 If you like spicy, you must try Chi-ddeok.

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B - 2 months ago