
The cuisines of the Aegean, Marmara and Mediterranean regions are rich in vegetables, herbs, and fish. Central Anatolia has many famous specialties, such as keşkek, mantı (especially from Kayseri) and gözleme. Food names directly cognate with mantı are also found in Chinese (mantou or steamed bun) and Korean cuisine (mandu).
Elise O'Connor
a month ago
I took a car load of teenagers there around midnight as they were all hungry. The service was great. And the food was delicious. We all said that the chips were the best we'd ever had. Will definitely...
2/10 Main St
Nathan Holmes
3 months ago
Always great pizza’s, and a very accommodating owner who always greets me and asks if I am satisfied with everything which shows his care for the customers happiness. Even when there was a minor iss...
2/49 Eramosa Road
CAROLINE VEAR
3 months ago
We stopped dining or ordering takeaway from here after bad service and food with previous owners. Heard it has very recently changed ownership and are so glad we tried it again. Fantastic service an...
2/1071 Frankston - Flinders Rd
Mona S
2 years ago
The best Authentic Chinese food! The owner is really nice and always give me lots of crackers for order take away.
166 Main Street