
Thai cooking places emphasis on lightly prepared dishes with strong aromatic components and a spicy edge. Today Thai food is its own, with a special unique blend of the 5 tastes: sweet, sour, bitter, salty, and spicy.
Ratnesh Sharma
3 months ago
A gem of a place with amazing affordable food. The new owners have really reinvented the menu, quality and experience. I would say this is the best and most authentic chinese food I have had outside ...
264 Allan St