
Chinese cuisine has influenced many other cuisines in Asia, with modifications made to cater to local palates. Chinese food staples such as rice, soy sauce, noodles, tea, chili oil and tofu, and utensils such as chopsticks and the wok, can now be found worldwide.
Joanne Field
a month ago
Amazing little place for lunch! We visited after checking out the zoo. Tom yum fried rice, laksa and Mongolian chicken were fabulous! Gentlemen that served us was understanding of my order and checked...
264 Allan St