
The cuisines of the Aegean, Marmara and Mediterranean regions are rich in vegetables, herbs, and fish. Central Anatolia has many famous specialties, such as keşkek, mantı (especially from Kayseri) and gözleme. Food names directly cognate with mantı are also found in Chinese (mantou or steamed bun) and Korean cuisine (mandu).
Allison Goodrich
3 weeks ago
Always friendly and supportive love the noodles here. I am new to area, but often pick up noodles after my granddaughter has finished her sport. A little pricey, but good size portions and everyone ...
940 Bridge Inn Rd
A
a month ago
We dropped by Mirza to order takeaway for dinner, and we were pleasantly surprised with how good everything was. The Butter Chicken was delicious—rich, flavorful, and paired perfectly with the Mozzar...
4/24 Chute St
Elizabeth Abrahams
2 months ago
Our party of 15 loved this restaurant. The food was so tasty and the service was excellent. We attended on a Sunday night and found the vibe great. Special shout out to Nan the chef for the wonderful ...
63B Main Rd
Anonymous -
2 months ago
Honestly best grill ive had in a while and the bread was so thick and fluffy.
1435 Plenty Rd
Elle Barton
2 months ago
We ordered Rare Beef Pho, Chicken Pho, Crispy Pork and Combination Fried Rice. All of it was very tasty and ingredients were fresh. The pork was very tender and juicy on the inside and the outside was...
13/72 Main Hurstbridge Rd
Taya McClure
8 months ago
Just moved to the area, and was keen to find a new weekly take out place. Safe to say the food was amazing, especially the burger and souvlakis we ordered. Chips were crispy and cooked to perfection. ...
37 Greenhill Rd