I chose this restaurant when my mother in law said she wanted to try the lobster braised yee mee in Perth. We had plenty of lobster else where so I wish it was up to her standard and expectations. I was so nervous until she said “wah, the lobster is so good, so sweet”. What a relief.
It was really one of the best we had!!
Now when we think of having lobster yee mee we think of Hong Kong BBQ house. Staff were attentive and polite. So glad we chose to have it here. Thank you chef for handling the lobster so well. Onion not overpowering.
Monique Tan
Food was a little salty and we found the dishes to have a bit too much onions but the flavours were authentic. Good ambience inside the restaurant. A little on the pricier side for Chinese food compared to what you get but one of the few options available on public holidays.
Sindy Tang
Very good service and food. You can pre-order special dishes 3 days ahead such as crocodile meat. Johnson, the owner, was very friendly.
Henri Purnawan
Haven't eaten in a Chinese restaurant for years except for hawker style food. This was surprisingly good and I especially liked the yam duck 👍
Danny Wong
As a Cantonese first time to try this restaurant. I ordered the BBQ combination and the bbq pork & roasted pork belly were just heaven! They both 10/10. I will definitely return for these two! But the chicken and roasted duck were just okay, duck skin was crispy, but the chicken a bit tasteless. All in all I’m quite happy with this meal and happy to come again.
Order Online from Hong Kong BBQ House Australia & Chinese Cuisine * 76 Francis St NORTHBRIDGE WA 6003 * Online Menu * Takeaway * Secure Online Payments *
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I chose this restaurant when my mother in law said she wanted to try the lobster braised yee mee in Perth. We had plenty of lobster else where so I wish it was up to her standard and expectations. I was so nervous until she said “wah, the lobster is so good, so sweet”. What a relief.
It was really one of the best we had!!
Now when we think of having lobster yee mee we think of Hong Kong BBQ house. Staff were attentive and polite. So glad we chose to have it here. Thank you chef for handling the lobster so well. Onion not overpowering. 