
Korean cuisine is largely based on rice, vegetables, seafood and meats. Traditional Korean meals are named for the number of side dishes that accompany steam-cooked short-grain rice. Kimchi is served at nearly every meal. Commonly used ingredients include sesame oil, doenjang, soy sauce, salt, garlic, ginger, gochugaru, gochujang and napa cabbage.
Raquel Dubois Embody Consciousness
2 months ago
Fresh, delicious, and cooked to perfection! Generous amount of chips and huge portion - seafood basket for 1 person was more than enough for two. Service was great - server understood my substitutions...
Shop 1/64 Karbunya St
Bernd Rindermann
2 years ago
Located within Benowa Village Shopping Centre. Corner of Ross Street and Ashmore Road. Lots of Free Parking. Good Sized, with Revolving Sushi Plates in a Well Presented Licenced Restaurant. Friendl...
1 Ross St