Oven cooked boneless chicken thigh fillets marinated in traditional spices & simmered in creamy tomato gravy.
Boiled potatoes, green peas mixed with spices & wrapped in homemade pastry.
Chef's special recipe consisting of an exotic blend of spinach & fresh cottage cheese.
A refreshing relish of diced onion, cucumber, tomato, carrot, white radish & coriander with fresh lemon juice.
Yoghurt with chopped onion, cucumber & fresh coriander.
Traditional Nepalese dumpling marinated with mincemeat or seasonal vegetables, ginger, garlic, mixed spices & served with Nepalese chutney.
Traditional Nepalese dish made from marinated chicken thight with ginger, garlic, green chilli, onion, green pepper & tomato
Gram flour & mixed vegetables, deep fried & served with Nepalese Chutney.
Boiled potatoes, green peas mixed with spices & wrapped in homemade pastry.
Pan-Fried corn tossed in garlic butter, carrot beans, bell pepper & seasoning.
Steamed traditional dumpling downed with homemade sauce.
Tandoori mushroom, veg samosa, pakora, veg momo
Meat samosa, kabab, chicken momo, chicken pakora
Chicken, onion, tomato & green pepper marinated with Nepalese spices in skewers.
Stir fry dry boiled noodles with chicken & egg with mixed vegetables cooked in Nepalese Style.
Chicken/ Lamb grilled in tandoori oven, mixed with garlic, ginger, mustard oil, coriander & spring onion, marinated in traditional Nepalese Style.
Mushroom marinated with Nepalese spices cooked in tandoor.
Charcoal grilled boneless lamb leg marinated with ginger, garlic, mixed spices & served with Nepalese Chutney.
Minced lamb with ginger, garlic, freshly ground spices on skewers & served with mint sauce
Mixed set: chicken tikka, lamb tikka, seekh kebab & lamb chops. Served with mint sauce.
Charcoal grilled king prawns marinated with ginger, garlic, yoghurt, lemon juice & range of ground Nepalese Spices.
Whole/ Half succulent chicken marinated in garlic, ginger, yoghurt, lemon juice & range of ground spices, cooked in tandoor.
Charcoal grilled boneless chicken thigh marinated with cumin, coriander, chilli powder, ginger garlic paste & served with Typical Nepalese sauce.
Lamb Chop marinated overnight in Nepalese style.
Typical Nepalese dish made from homemade cheese, cooked with onion, tomato, capsicum & green chilli.
Chef's special recipe consisting of an exotic blend of spinach & fresh cottage cheese.
Seasonal Vegetables cooked with Nepalese traditional spices.
A combination of various lentils, slow-cooked with Nepalese spices.
Fresh mushroom cooked with Nepalese spices.
Potatoes cooked with onion & cumin seed in traditional Nepalese style.
Thin sliced eggplant, potato, zucchini lightly deep fried then stir-fried with red & white onions, green chilli & Nepalese spices.
Typical Nepalese style fish curry cooked with ginger, garlic, onion, fresh coriander.
King prawns cooked with coconut cream sauce.
Typical Nepalese style prawn curry with ginger, garlic, onion, tomato & fresh coriander.
King Prawns marinated overnight with special Nepalese spices & cooked with garlic, ginger, onion & fresh tomato.
Squid stir-fried & cooked in a light masala with fresh ginger & coriander.
Crispy skin salmon served with fragrance rice, seasonal salad with Himalayan style sauce.
Typical Nepalese chicken curry with prawn & egg.
Nepalese chicken curry, mildy spiced.
Oven cooked boneless chicken marinated with special sauce & cooked with capsicum, onion, tomato & coriander.
Oven cooked boneless chicken thigh fillets marinated in traditional spices & simmered in creamy tomato gravy.
Chicken pieces cooked with an aromatic thick cream sauce & cashew nuts in traditional Nepalese style.
Boneless chicken cooked in a medium hot sauce with curry leaves, coconut & mustard seeds
Chicken thigh cooked in Nepalese spices
The perfect combination of spinach & chicken with ground spices.
Ravishly flavoured lamb curry with mild spices.
Lamb pieces cooked in aromatic thick cream sauce & cashew nuts in the traditional Nepalese style.
Lamb cooked in a hot sauce with curry leaves, coconut cream & mustard seeds.
Lamb pieces cooked with Nepalese spices.
The perfect combination of spinach & lamb with ground spices.
Lamb marinated overnight with grounded spices slow cooked in the oven. Served with Nepalese pulau rice & sauce.
Typical Nepalese style goat curry on the bone, cooked with ginger, garlic, onion, tomato & fresh coriander.
Spicy vegetables in hot lime sauce.
Fresh mint grinded with yoghurt.
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