Checked this newly opened restaurant out due to our regular place being closed, it seems to be the only Indian restaurant around that is open for lunch on the weekends! glad I gave them a try because their $13 Thali pack was incredible value for what we paid.
Ordered online and it was ready pretty much right on the estimated time, the serving sizes were amazing and it comes with everything you could need! the butter chicken was especially delicious :) I was able to save half of it for a 2nd meal! We will definitely be coming back for more. Give these guys a try!
Masala Club - 91A Boronia Rd
SnowClover - 2 years ago
Always great service. Friendly owner. Tasty food
Burgers on Broadway - 215-231 Kingsgrove Rd
Rapid 3D - 3 months ago
Cilantro is hands down my go-to Asian restaurant in Melbourne! The service is always top-notch, with the chef taking the time to check on our meals and make sure we are satisfied. The prices are very reasonable and the portions are generous. I have been a loyal customer for years and have never been let down. I highly recommend it to anyone looking for a delicious and welcoming dinner in a relaxed environment. Additionally, it is lovely to support a local, family-owned business.
Cilantro Thai Kitchen - 723 Mountain Hwy
Rebekah curley - a week ago
You get a great pizza here, we love them.. Unfortunately we are going to have to try other pizza shops because of the prices. We ordered two pizzas, only one size available, which were at a stretch mediums. The bill for the two pizzas was $45 which we think is quite a lot for two small pizzas.
We will be back when we can afford it 🙂
Knead it Burger Bar - 17 The Mall
Andrew H - 3 weeks ago
Oh boy, what a hidden gem this chef is!!!
Open till 2am daily!
No Atmoshphere as it's a take-out restaurant.
My 2 favouirite dishes.
Okonimyaki & Tokonimyaki (attached).
Will be back for more in the future for sure!
Lantern House - 135a Marion Rd
uPVC com au Dmitry Australia Wide (Personal Account) - 3 months ago
Five of us hit up yum cha on a rainy Saturday. Place wasn't crazy busy, probably because of the rain.
We dug into all the classics - shrimp dumplings, pork and chive dumplings, shui mai, fried taro balls, tofu skin stuff, BBQ pork rice wraps, squid tentacles, and braised pork ribs. Overall, yum cha was decent, but we remembered it being better.
The letdown? The pork dishes – strong pork smell and the rice wrap was basically a fat fest with minimal meat.
The taro ball was surprisingly the best dish.
Used to be our go-to spot in Adelaide three years back, but sadly, not anymore.