
The traditional cuisine of Japan is based on rice with miso soup and other dishes; there is an emphasis on seasonal ingredients. Side dishes often consist of fish, pickled vegetables, and vegetables cooked in broth. Seafood is common, often grilled, but also served raw as sashimi or in sushi. Seafood and vegetables are also deep-fried in a light batter, as tempura.
Robyn Elizabeth Mason
a month ago
Absolutely best potato scallops ever !! Hamburger with the works is at least 12 out of 10 !! Quick service too
617 Stafford Rd
JohnCM
2 months ago
We ate at Scherhazade Indian many times in the earlier years. Now being back in the area we retired. Great food, authentic flavours, great tandoori oven for tandoori meat and naans. It’s become our go...
668 Wynnum Rd
Vicki
3 months ago
I previously posted a very poor review and said I would never use this place again. That was not long after they changed hands. I am now glad my friends talked me into trying again. Everyone was extre...
496 Gympie Rd
Danie Wang
3 months ago
It has become one of my go-to lunch place. The portions are big and prices are reasonable.
225 Hawken Dr
lidya loandy
5 months ago
My husband and I just finished at the Qscan around the corner and stumbled upon this cute family run Chinese restaurant. We ordered the Satay chicken, Beef Chow Mein, and the Teriyaki chicken. We were...
5 Drane St
Andy
9 months ago
Had a really delicious dinner here with friends - the pork and chilli chicken gyoza were wonderful, as was the okonomiyaki and the chicken katsu curry. Definitely coming back - a hidden gem! Friendly ...
Unit 8B/29 Southgate Ave