
The cuisines of the Aegean, Marmara and Mediterranean regions are rich in vegetables, herbs, and fish. Central Anatolia has many famous specialties, such as keşkek, mantı (especially from Kayseri) and gözleme. Food names directly cognate with mantı are also found in Chinese (mantou or steamed bun) and Korean cuisine (mandu).
Fiona Spence (Mindset and Life Coach)
2 months ago
Delicious food. Relaxed atmosphere. Went as part of a group and we all felt like we could have stayed for hours. Friendly service but v popular with uber eats so order soon and relax a while before y...
668 Wynnum Rd
Danie Wang
2 months ago
It has become one of my go-to lunch place. The portions are big and prices are reasonable.
225 Hawken Dr
Parandeep Narwal
2 months ago
Had a great experience! The goat nihari was absolutely delicious—full of flavour and cooked perfectly. The gajar ka halwa was also amazing and a perfect way to finish the meal. The staff were very pol...
398 Tarragindi Rd
Danielle Chaffey
2 months ago
The best authentic Indian food ever, always very, very good quality food. I've never been disappointed; they really do put love into every single meal they create. I love the hours they have; they def...
71 Cambridge Dr
Bryan Belcher
3 months ago
A great place for a family meal. They have a huge selection of delicious Asian dishes at a reasonable price . Its also great as you can bring your own alcohol which saves you heaps. The service was a...
150 Graceville Ave
Mister Ming
6 months ago
Restaurant is clean and spacious, menu is local with a large diverse choice. Chicken wings were popular. Laksa is decent. Hot pot was good.
663 Beenleigh Rd