
Traditional Vietnamese cooking is greatly admired for its fresh ingredients, minimal use of dairy and oil, complementary textures, and reliance on herbs and vegetables. Common ingredients include shrimp paste, fish sauce, bean sauce, rice, fresh herbs, fruit and vegetables.
Tom Michos
a month ago
Delicious pho they dont cheap out on toppings really generous and big portions. The broth was flavourful and tasted like it had been slow cooked for hours. you definitely won’t leave hungry. Fresh ing...
197 Hanson Rd
Al Ameen Nagoormeeran
2 months ago
Very good Syrian food, generous portions, reasonable prices and friendly service, been here a couple of times and will come again with more friends. You will also get a good discount if you use the 'E...
522 Port Rd