Not sure why there are so many bad reviews but we didn't try the old owners. The food we got with the new owners was good, we were happy with the cashew chicken and black bean beef. The portions were great, lots of meat, lots of veggies and we were very happy with our meal. We were surprised to see so many poor reviews recently! It may not be gourmet food but fantastic value for money, tasty, and we'll definitely be back
Emma S
Good food, great handmade spring rolls with lots of beef. 4 per serve. Quick service. I got singapore noodles, thai chicken, nasi goreng and all were exactly as expected and tasty
Matt AS
Staff were lovely, service very quick and efficient with piping hot food, good portion size. Highly recommend, food tasted great with nice fresh vegetables, brocolli, cauliflower, carrots, bok choy etc. Will definitely go back and try some of the other dishes.
Christine Samuel
I absolutely love this place. The food is astonishing and unlike anything I’ve eaten in my 16 years of living. Every dish bursts with flavour, but the fried rice and spring rolls deserve a special mention. The fried rice is perfectly cooked, light, fluffy, and packed with just the right balance of savoury seasoning and fresh ingredients. It’s easily the best I’ve had anywhere. The spring rolls are crisp on the outside and filled with a delicious, well-seasoned mixture that makes them incredibly addictive. You can tell everything is made with care and attention to detail. If you’re looking for unforgettable Chinese food, this spot is a must-visit.
Jetlin Brown