
The cuisines of the Aegean, Marmara and Mediterranean regions are rich in vegetables, herbs, and fish. Central Anatolia has many famous specialties, such as keşkek, mantı (especially from Kayseri) and gözleme. Food names directly cognate with mantı are also found in Chinese (mantou or steamed bun) and Korean cuisine (mandu).
Vicki
a month ago
I previously posted a very poor review and said I would never use this place again. That was not long after they changed hands. I am now glad my friends talked me into trying again. Everyone was extre...
496 Gympie Rd
Danie Wang
a month ago
It has become one of my go-to lunch place. The portions are big and prices are reasonable.
225 Hawken Dr
Melody Rose Tait-Fischer (Mel-chan)
2 months ago
Honestly surprised I hadn't put up a review sooner. Every time we come here, it has always been amazing service. The food is cooked amazingly and the chips are super crispy and fluffy. I've yet to ha...
617 Stafford Rd
lidya loandy
3 months ago
My husband and I just finished at the Qscan around the corner and stumbled upon this cute family run Chinese restaurant. We ordered the Satay chicken, Beef Chow Mein, and the Teriyaki chicken. We were...
5 Drane St
Pena Gilligan
3 years ago
Had dinner here and was second time visiting and once again it was amazing! Great service and very tasty food. Good portion sizes for what your paying and the quality 5/5!! Restaurant atmosphere was g...
2/2281 Sandgate Rd