
Asia, being the largest and most populous continent, is home to many cultures, many of which have their own characteristic cuisine. While rice is common to most Asian cuisines, different varieties are popular in the various regions. Glutinous rice is ingrained in the culture, religious tradition and national identity of Laos. Basmati rice is popular in the Indian subcontinent, jasmine rice is often found across Southeast Asia, while long-grain rice is popular in China and short-grain in Japan and Korea. Curry is a common dish in South Asia, Southeast Asia, and East Asia. Curry dishes have their origins in the Indian subcontinent, with present-day Northern India, Bangladesh, and Pakistan mainly using a yogurt base, while those in present-day Southern India, Sri Lanka, and Southeast Asia generally use coconut milk as their foundation.
Megan Bosch
a month ago
My son and I just had the beef and garlic sauce with steamed rice. Everything was so fresh and cooked perfectly. My son (11) absolutely devoured it and demanded I give a 5 star review. Great favour to...
149 Colburn Ave
Danielle Chaffey
a month ago
The best authentic Indian food ever, always very, very good quality food. I've never been disappointed; they really do put love into every single meal they create. I love the hours they have; they def...
71 Cambridge Dr
Kirsty Whitaker
5 months ago
We don’t get to eat here very often, but whenever we’re nearby we make a point of stopping in. The food is always delicious, the portion sizes are generous, and the customer service is fantastic. High...
190 Radford Rd
Chelsea Nottingham
6 months ago
Fresh and delicious food! I ordered the special fried rice, sweet and sour pork, and honey chicken, everything was great. Friendly staff and great service. Would definitely recommend.
5 Trevally Cres