Wing Soon Chinese Restaurant

This is a little suburban restaurant. Doesn't look like it's changed a lot since it was opened. The decor is basic but it's kind of a nice change from over the top fancy places that are everywhere. It's like the place you went to as a kid. The staff are always nice, you never have to wait long for food. They seem to do the bulk of their trade in Uber Eats/takeaway. Recently went there and the young guy serving us found out it was my birthday and they put a candle on my dessert just because. He had a great service manner for his age (presuming late teens) and was really confident in making recommendations for dishes. Give the kid a raise haha Also another huge plus is they do almost everything GF, so my family member who is coeliac can enjoy something they can't get many places. They're also honest about what they can't do instead of risking it which is responsible and appreciated. It's no Michelin restaurant but the people are nice and it's not trying to be something it's not. The Chinese restaurant of the 80s/90s

Miranda Kov

I’m a glutard and this is the first Chinese I have had in 20 years (so this might not be the most informed review). It was pretty good. 4 of us with 4x GF Chinese meals to share with fried rice for $110. Our young, short waitress was great. Decor is a bit daggy but we will absolutely return.

Arron Forrester

Best Chinese food in Perth, incredible portions and quality of food. Best of all, they are the only Chinese restaurant in Perth that accommodates for gluten free and celiac customers. Gluten free sweet and sour pork, have you ever heard of such a thing?! Thank you for your ongoing dedication to great food and customer experience xx

Bec K

Great variety of food items, nice food and very reasonable prices. Definitely will come here again. Decent size servings and authentic Chinese takeaway taste. If you do not feel cooking tonight, just pick up your phone and order a takeaway. I am sure you will not be disappointed with their dishes. Recommend sweet and sour fried chicken, beef with black bean sauce, chilli squid, special fried rice and Singapore chilli seafood.

CCL

Owner was very attentive and made sure all small details were done in accordance with our request for pull down screens and food came out on time. Everything went as planned and my sister in law enjoyed the celebration of her 70th Birthday with all her loving family and friends. Very happy to recommend this place for anyone who has an occasion to celebrate and wants a reasonable size room with a not too expensive menu with a few different types of food and drinks. The next door restaurant and the Resort are all available if any interstate or overseas guests wish to stay.

Bob Frank