
Korean cuisine is largely based on rice, vegetables, seafood and meats. Traditional Korean meals are named for the number of side dishes that accompany steam-cooked short-grain rice. Kimchi is served at nearly every meal. Commonly used ingredients include sesame oil, doenjang, soy sauce, salt, garlic, ginger, gochugaru, gochujang and napa cabbage.
Jasmine Yong
a week ago
We went there for the first time last weekend. We ordered the lamb banh mi & the lemon grass chicken with rice... it was so delicious!!!! Highly recommend! Will definitely be back!
1907 Great N Rd
Echo
a month ago
I'm a regular customer of this restaurant. Today, I ordered some chips, fried fish and a seafood chop suey. The fish and chips are golden in color, crispy on the outside and tender on the inside. The...
1158 River Rd
Anna Nathan
2 months ago
I have been the #1 fan as long as we have lived in Tauranga as we Iived only 4 doors down. We have been here multiple times and have grown a relationship with Tian (and her hubby who own it). She is a...
75 Bellevue Rd
Tim Saliba
2 months ago
Very good value at $5 for a potato and leek bolani. Was made fresh and the filling was generous and flavourful. The place is new and has a good atmosphere to dine in. Will be back
2/10 Walker St
Lee Don
7 months ago
First time eating here and it was a decent kebab. The falafel was great, not like the same tasting ones I have had elsewhere. Decent sized portions ( was stuffed with a meal) and good overall flavour...
38 Waring Taylor St
Amir Matin
8 months ago
We visited this place for the first time and were immediately impressed. The owner and staff were incredibly friendly and welcoming, creating a warm atmosphere from the moment we arrived. The food was...
305 Lonsdale St