
Korean cuisine is largely based on rice, vegetables, seafood and meats. Traditional Korean meals are named for the number of side dishes that accompany steam-cooked short-grain rice. Kimchi is served at nearly every meal. Commonly used ingredients include sesame oil, doenjang, soy sauce, salt, garlic, ginger, gochugaru, gochujang and napa cabbage.
Ben Yap
in the last week
Had the qabuli lam shank omg. The lamb so tender. The pulao so packed with flavor. The sauce brings a good balance to the meal. Beware portions are good! Hearty portions. Fresh n crisp salads.
2/10 Walker St
sampreet Singh Saini
3 months ago
Had an awesome experience at Burger Boyz. The burgers were cooked perfectly with great flavor, and the fries were spot on. The shakes were thick, creamy, and tasted premium, not watery at all. Good po...
94 Evans St
Hassan M
3 months ago
Absolutely fantastic experience at House of Flame. The food was full of flavour, perfectly cooked, and clearly made with care and quality ingredients. Every dish we tried was delicious and well presen...
3/166 Somerville Rd
Marh Pihama
4 months ago
100/100 The service we received was above and beyond. The staff were incredibly friendly and welcoming. We chose the 90-minute Chicken Buffet with the upgrade, which came to $45 per person, and we wer...
44 Seaview Road, Paraparaumu Beach, Paraparaumu 5032, New Zealand
Amir Matin
5 months ago
We visited this place for the first time and were immediately impressed. The owner and staff were incredibly friendly and welcoming, creating a warm atmosphere from the moment we arrived. The food was...
305 Lonsdale St
Jennifer Williams
6 months ago
The food was delicious. My 6yo gave it 10/10 even my fussy 3yo ate everything. The lady, maybe the owner was so lovely and helpful 🥰 10/10 customer service
309 Botany Rd