
Korean cuisine is largely based on rice, vegetables, seafood and meats. Traditional Korean meals are named for the number of side dishes that accompany steam-cooked short-grain rice. Kimchi is served at nearly every meal. Commonly used ingredients include sesame oil, doenjang, soy sauce, salt, garlic, ginger, gochugaru, gochujang and napa cabbage.
Lucy Stewart
2 weeks ago
We were in Timaru on a road trip and when looking for somewhere to eat we came across Burger Boys. They have a great selection on their menu, the food was amazing, staff were very friendly and catered...
94 Evans St
Karen Bull
a month ago
Fabulous food. The flavours were terrific and the service was wonderful. Thank you
2/10 Walker St
Sue Reardon
a month ago
Awesome waiter - his first night and we were very impressed!! Great food thanks
44 Seaview Road, Paraparaumu Beach, Paraparaumu 5032, New Zealand
Anna Nathan
a month ago
I have been the #1 fan as long as we have lived in Tauranga as we Iived only 4 doors down. We have been here multiple times and have grown a relationship with Tian (and her hubby who own it). She is a...
75 Bellevue Rd
Steven Owns
6 months ago
Although there are many lower star reviews, its important to take into consideration that the business doesn't recieve many customers and obviously often the food wouldn't be freshly made, thats just ...
305 Lonsdale St