
Korean cuisine is largely based on rice, vegetables, seafood and meats. Traditional Korean meals are named for the number of side dishes that accompany steam-cooked short-grain rice. Kimchi is served at nearly every meal. Commonly used ingredients include sesame oil, doenjang, soy sauce, salt, garlic, ginger, gochugaru, gochujang and napa cabbage.
L M
a month ago
My son randomly picked Barra Fish & Chips for a small neighborhood seafood place. Perfect choice. Friendly staff, and great fish and chips. I had Flake and Sea Perch and he really enjoyed "The Lot" lo...
2 South Ave
Donna Tomlinson
2 months ago
We ordered the Twin Pack. One of the best fish and chips my partner and I have had in a long time. The fish was so thick and literally melted in your mouth. I had the grilled fish and he had the batte...
517 Main Rd
Sanjaya Wijesekare
2 months ago
My second time at The Curry Star. Tried the Tandoori Meat Platter with Naan. And it was to die for! Travelled all the way from Melbourne to taste all this. Definitely a Chefs Kiss!
210 Dana St
sampreet Singh Saini
2 months ago
Had an awesome experience at Burger Boyz. The burgers were cooked perfectly with great flavor, and the fries were spot on. The shakes were thick, creamy, and tasted premium, not watery at all. Good po...
94 Evans St
Fiona Sheldrick
5 months ago
Probably the best takeaway food my husband and I have tasted! It was close to closing time when we went there, but nothing was too much trouble and everything tasted fresh and home cooked. The chips...
56 River Rd
Jan Bayliss
a year ago
I ordered for delivery. This is a review just for the potato cakes. Crispy batter, soft potato and just the right amount of chicken salt. Best I've had in a long time. Yummy!!! Oh, and thank you for t...