
The traditional cuisine of Japan is based on rice with miso soup and other dishes; there is an emphasis on seasonal ingredients. Side dishes often consist of fish, pickled vegetables, and vegetables cooked in broth. Seafood is common, often grilled, but also served raw as sashimi or in sushi. Seafood and vegetables are also deep-fried in a light batter, as tempura.
Afsin Ruhayat
2 months ago
Absolutely loved our experience here. The fish and chips were fresh, perfectly cooked, and full of flavour. You can really tell the quality because everything is prepared right in front of you in an o...
Shop 1/64 Karbunya St
Sandra
3 months ago
The food here is delicious! We ordered a fantastic takeaway, and enjoyed it throughly. The Chicken Chow Mein with soft noodles was delightful. The chicken tasted fresh, as did the variety of vegetable...
17 Grice Ave
Kevin
7 months ago
Am I missing something? Not sure why they have a 3.4 star rating. We went here and I told my partner “this is the best noodle dish I’ve ever tasted. There was so much flavour and finally a place th...
147 - 189 Brisbane Rd
Bernd Rindermann
a year ago
Located within Benowa Village Shopping Centre. Corner of Ross Street and Ashmore Road. Lots of Free Parking. Good Sized, with Revolving Sushi Plates in a Well Presented Licenced Restaurant. Friendl...
1 Ross St