
Thai cooking places emphasis on lightly prepared dishes with strong aromatic components and a spicy edge. Today Thai food is its own, with a special unique blend of the 5 tastes: sweet, sour, bitter, salty, and spicy.
Toby Ming
2 months ago
Honestly this place shocked me. Looks like a dodgy dodge joint from the outside and once you enter it’s confirmed but dammmm the food was good. Will order again
56 Belvidere St