
Xinjiang cuisine reflects the cooking styles of many ethnic groups of the Xinjiang region and refers particularly to Uyghur cuisine. Signature ingredients include roasted mutton, kebabs, roasted fish and rice. Because of the Muslim population, the food is predominantly halal. A common Uyghur dish is laghman or leghmen, a noodle dish thought to have originated from the Chinese lamian.
Brent Paolo Orpilla
3 weeks ago
This is our go to Chinese takeaway in the area. We’ve tried several food items and they are all a hit. We love the sweet and sour and salt and pepper squid. The bag of prawn chips is huge and amazing...
4/19 Kessels Rd
Mister Ming
3 weeks ago
Restaurant is clean and spacious, menu is local with a large diverse choice. Chicken wings were popular. Laksa is decent. Hot pot was good.
663 Beenleigh Rd
Amy Locksy
2 months ago
We’ve been here a few times over the past year and the food has always been consistent. Super generous with the meat portions, unlike a lot of other places. Definitely our family go-to!
Shop 12A, 55 Waratah Drive, Crestmead, QLD 4132
Gabby Emmott
2 months ago
I have ordered from here multiple times now, after first discovering it last year. The food is outstanding every time. I’m very particular about Indian food & this has got to be one of my favourites i...
834 Wembley Rd
Amarah Kan
3 months ago
Due to the cost of living. This place is now a bit price too be honest. Snack boxes etc expensive for a small chikd to eat. Should hav more sizes for all meals not just the one size. Thats issue's I h...
24 Browns Plains Rd
Daryl Holmes
3 years ago
Amazing. We had a $12.95 deal and it was fresh, big serving and amazing flavours. Great location. Amazing staff. Clean and tidy
Wembley Rd