SL Chef

Had an amazing experience at SL CHEF Restaurant! The food was full of flavour, and everything tasted so fresh. The staff were super welcoming and made sure we were comfortable throughout our meal. Definitely one of my favourite spots now!

Chathura Divarathne

Best Sri Lankan cuisine shop in Dandenong! The food is authentic and delicious, the customer service is outstanding, and the portions are huge for such a reasonable price. Every visit leaves me more impressed — highly recommended!

Naveen Nisal

The food is close to authentic Sri Lankan taste. you can’t expect true home style flavour from a shop, but this comes very close, especially considering the scale of production. The dishes include a generous variety of items and ingredients, and the portions are huge. Definitely great value for the price. Service is excellent, and the atmosphere is perfect for a quick bite (though not really a family-style dine-in experience). Its location close to the market is an added bonus. Overall, a solid spot for tasty, comforting Sri Lankan food.

Don gamage

I have tried many Sri Lankan restaurant and this one is the best. Plus point it is just in front of my place… They have fried rice, kitty, rice and curry, pastries, string hoppers and also curry packs… the portion is really big for the price I paid for the food. This is most reasonable price for food you can ever get. They have all you can eat buffet just for 14.95. The owner is so friendly too.. The food is super tasty. You will visit again and again if you tried once… For curry pack $10 for 650 ml container and also you can get small portion just for $5 but that is not small.. It's more than enough for 1 person more than 3 days. Overall this is one of the best Sri Lankan restaurants around the area.

Ravindi Kavmini

Guys, we just walked into this gem of a Sri Lankan restaurant! I’ve been living in Melbourne for eight years and have never seen a place like this. We originally went to eat fried rice, but after seeing the buffet, my wife and I both ended up having rice and curry — and honestly, everything in the buffet tasted unbelievably authentic. The person serving the food was actually the owner, and what I noticed was his genuine happiness when we finished our plates completely. It felt like he truly loves seeing people enjoy his food. It was obvious that his main intention isn’t just to earn money, but to make his customers happy. We’d really love to see him grow his business day by day!

Ruchira De silva