Sizzle N Sambar Nedlands

First time visting today. Wow, had the most scrumptious South Indian dishes. The menu is huge. So much choice. The restaurant is clean, spacious and has beautiful murals on the wall. The music in the background was a nice touch. The young lady that served us was kind and friendly. All the items were freshly cooked and came out nice and hot. Each dish had its own unique flavour. We enjoyed everything we had. The accompanying chutneys, sambar and curry that came with the dishes were just as delicious. We ordered 2 drinks from the summer special drinks menu. Both were delicious. We ordered the Masala chass and pistachio milk sharbath, both made fresh to order and were nice and cool. We had a masala chai ( the best one I've had so far in Perth) and a filter coffee to finish the meal. I would highly recommend this restaurant. It's easy to get to using the purple cat bus.

Laura W

Puri is excellent. Other dishes are ok. Lunch specials served in cardboard box. Tandoori meat (breast) was a bit tough otherwise ok. Puri is what you should order.

Bryan Lip

My friend introduced me to this restaurant, claiming it was the best Indian restaurant in the area. As a big lover of Indian cuisine, I definitely had to check it out. We had a phenomenal dining experience here on a Tuesday evening. We ordered a variety of dishes but the standout ones were the lamb Rogan Josh curry, the goat Dum biryani and the stuffed paratha. Portions are generous (so generous that we had to take them to go; doesn't happen often 😆), flavoursome, and the meat was cooked perfectly, so juicy and tender. The sides of naan and paratha were a lovely complement to our main dishes, and the mango lassi was the perfect drink to top everything off. We left satiated and most of all, satisfied with not only the food, but the amazing customer service. I'd have included photos but everything smelt so divine that we ate it before I had the chance. 😇🙏

Susan Le

My husband and I enjoyed a delicious dinner at Sizzle 'N' Sambar last night. We ate early, so the restaurant was not busy, and service was quick and friendly. My husband chose Mutton Varutha Curry with vegetable rice and a paratha. I chose Neer Dosa with Kundapura Prawn. Both mains were spicy but also very flavoursome, and the paratha was excellent. The small dining space was filling as we left. We would not hesitate to return, and are eager to try many of the other dishes on the menu.

Brigid Insall

THE BEST SOUTH INDIAN IN PERTH!! Honestly 10/10 the flavours are out of this world and authentic 🔥 Will definitely be back, we had the Gobhi 65, Tandoori chicken, Madras Biryani, Mutton Varutha curry and a Mini Ghee Idli and all were cooked to perfection. Do not miss

James O'Driscoll