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The cuisines of the Aegean, Marmara and Mediterranean regions are rich in vegetables, herbs, and fish. Central Anatolia has many famous specialties, such as keşkek, mantı (especially from Kayseri) and gözleme. Food names directly cognate with mantı are also found in Chinese (mantou or steamed bun) and Korean cuisine (mandu).
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Our Customer Reviews
Deepak gaba
3 weeks ago
We came in hoping for a good meal and left impressed. The menu has an excellent range of options, so we decided to try a bit of everything. From the pizzas to the sides, every dish was well prepared a...
123 Clyde St
Naveena S
3 weeks ago
Hot, Fresh & Tasty Burgers... Will definitely come back again... :-)
23 Archer St
K Gim
a month ago
Great pizza. We got the 3x large pizza deal and thought that was worth every dollar and bite.
923 Rathdowne Street
Danielle Chaffey
a month ago
The best authentic Indian food ever, always very, very good quality food. I've never been disappointed; they really do put love into every single meal they create. I love the hours they have; they def...
71 Cambridge Dr
Cat Brightling
5 months ago
I ordered the lamb banh mi which was a delicious twist on the classic. It came with an abundance of tasty kebab style meat, the usual banh mi suspects plus jalapenos and signature fire sauce, that was...
3/8 Dwyer Turn
O C
3 years ago
This place seems okay...Kebab was average, the guy serving seemed nice. The shop itself needs a lot of work, it's sad that noone who works there takes pride in making it look nice. No a/c fans on a h...
44 Manchester Rd