
The traditional cuisine of Japan is based on rice with miso soup and other dishes; there is an emphasis on seasonal ingredients. Side dishes often consist of fish, pickled vegetables, and vegetables cooked in broth. Seafood is common, often grilled, but also served raw as sashimi or in sushi. Seafood and vegetables are also deep-fried in a light batter, as tempura.
Edwin
2 weeks ago
Early February I passed by Muzzy’s Kebab and Grill and saw some food images on the front window. Curious I went it and ordered Chicken Biryani with rice. Wow, it is divine. It tastes heavenly. When I ...
417 Sydney Rd
sampreet Singh Saini
2 months ago
Had an awesome experience at Burger Boyz. The burgers were cooked perfectly with great flavor, and the fries were spot on. The shakes were thick, creamy, and tasted premium, not watery at all. Good po...
94 Evans St
Marh Pihama
3 months ago
100/100 The service we received was above and beyond. The staff were incredibly friendly and welcoming. We chose the 90-minute Chicken Buffet with the upgrade, which came to $45 per person, and we wer...
44 Seaview Road, Paraparaumu Beach, Paraparaumu 5032, New Zealand
Jennifer Williams
5 months ago
The food was delicious. My 6yo gave it 10/10 even my fussy 3yo ate everything. The lady, maybe the owner was so lovely and helpful 🥰 10/10 customer service
309 Botany Rd
Richie
10 months ago
Wow, amazing. Ordered some Egg Fried Rice and must admit they tasted so good. As usual, fast and quick service. Pricing on point. Will be back again.
46 Mount Wellington Hwy
Bonnie Waters
a month ago
Always good fish and chips and burgers, Chinese is either really good or alright. Dumplings are yummy!
30 George St